Italian

Italian, Main Course

Baked Italian Meatballs

This hardy dish is very satisfying and simple to make. Best of all, it is totally keto. Serve with a fresh salad and dry red wine, and you have a complete meal. *Fresh homemade sauce is really the key to this dish. Making good sauce doesn’t have to be an all day affair. The following […]

Italian, Soup

Italian Wedding Soup

Contrary to the logical assumption, this soup is not traditionally served at Italian weddings. The name comes from the way the flavors of the soup are “married” together forming a rich and complex flavor profile. It can be made with bulk sausage or meatballs.

Italian, Leftovers, Main Course

Turkey Tetrazzini

Turkey Tetrazzini is the absolute best thing you can do with leftover holiday turkey.  It is my family’s favorite meal of the year.  This recipe is from my go-to cookbook, Joy of Cooking: 2-3 cups shredded cooked turkey or chicken meat 1/2 lb spaghetti (I usually up it to 1 lb.) 1/2 cup slivered almonds […]