This versatile sauce is great on roasted meats, in Bloody Mary’s, salad dressings, marinades, and injections.
Sauces, Dressings, & Stocks
Just whipped this up one day and it was such a hit it is now a regular request at our house. Goes great as a side dish or as a topper on shrimp tacos.
This classic red sauce is similar to marinara but the additional garlic and capers add even more instensity to the flavor.
An East-Asian inspired dipping sauce that is great for cold soba noodles, meatballs, and about anything else you want to dip.
A flavorful sauce that adds authentic Asian taste to any meat.
Dashi (sea stock) is a simple stock that serves as the base in many Japanese recipes, including Miso Soup. Kombu and Katsuobushi are inexpensive and can be purchased in Asian markets and in some grocery stores. See notes below. Allow stock to cool uncovered. Cover and store in refrigerator up to 1 week. *Special Ingredients